This recipe makes 60 cookies.
Recipes
Posted inFood & Dining, Green plate special, Recipes, Source
Yet another reason not to ever waste fresh herbs
Can you say cookie?
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Posted inFood & Dining, Recipes
Recipe: Braune Kuchen
The recipe makes at least 12 dozen, depending on the size of the cookie.
Posted inFood & Dining, Recipes
You’ll eat a peck of these pickled pepper beef sandwiches
It’s essentially a beef chuck roast that is pressure cooked and flavored by the brine of pickled peppers.
Posted inFood & Dining, Recipes
Celebrate the labor-saving food processor with a nice bowl of hummus
Talk about a tasty invention.
Posted inFood & Dining, Recipes
Delightful on the day after: Turkey pie
It’s the perfect way to put Thanksgiving leftovers to work.
Posted inFood & Dining, Recipes, Vegan Kitchen
What are leftover-minded vegans thankful for? Big batches
Here’s a cornucopia of ideas for repurposing your vegan holiday leftovers.
Posted inCookbook Reviews, Food & Dining, Recipes
Need a good cookbook for a cold, dark day?
‘How to Roast Everything,’ from America’s Test Kitchen, has hundreds of recipes for this warming method. (But you may not want to get it for your vegetarian friends.)
Posted inFood & Dining, Green plate special, Recipes, Source
Recipe: Soft-Boiled Eggs with Prosciutto and Cheese Soldiers
This recipe serves two.