An entrepreneur who previously owned 10 Five Guys franchises said he will open three of the doughnut shops in Maine.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood, Green plate special, Recipes, Source
Personal-sized wedding sweets have a treat-sized carbon footprint
Try these Vegan Lemon Blueberry Cupcakes from Love Kupcakes Inc. in Portland.
advertisement
Posted inFood
Kitchen settings inspire Maine painter’s latest series
Dan Graziano is showing his oil paintings of Portland chefs and the city’s restaurant scene this month at Roux & Cyr.
Posted inFood, Recipes
The Maine Ingredient: For a gutsy Valentine’s dinner, try easy, garlicky citrus-glazed mussels
We offer the recipe. All you need is the guy or gal.
Posted inAppel on Wine, Food
Remembering a devastating pause in winemaking history
An American louse wrought havoc on most – but not all – vineyards in Europe and beyond in the late 1800s. Try two wines from vineyards that escaped the scourge.
Posted inFood, Recipes
If you’re going to do citrus, do it with zest
There are so many ways to preserve citrus; here are more than a few to get you juiced.
Posted inFood, Recipes
Celebrate President’s Day with a Cherry Bounce
The spiced cordial was a favorite of George Washington’s.
Posted inFood
For some people, lack of love at first bite is real
We asked Portlanders what food, drink and dining habits would make them say no to a second date.
Posted inCookbook Reviews, Food, Recipes
Cookbook review: ‘Theo Chocolate: Recipes & Sweet Treats from Seattle’s Favorite Chocolate Maker’
From the exotic (roasted carrots with chocolate sauce) – to the sumptuous (salted caramel tart), if it’s made with chocolate, you’ll find it.
Posted inBusiness, Food, News
Borealis to close Portland bistro, focus on wholesale bread
The bistro’s owner says the building is being sold, and he plans to focus on the wholesale side of his bakery business.