restaurant industry Archives - Centralmaine.com

‘Green Plate Special’ cookbook, based on Maine Sunday Telegram column, wins award

Christine Burns Rudalevige’s book takes the prize in the Socially Conscious category at The Readable Feast.

by Joshua Bodwell June 21, 2017June 21, 2017

It’s not the convenience, the calories, or even the taste that Joshua Bodwell craves, it’s a feeling that goes all the way back to childhood.

by Andrew Ross June 18, 2017July 18, 2017

Formerly of 50 Local, he brings his rock-solid technique and ingenious ideas to the Ogunquit restaurant.

Chef Shannon Bard, who owns two other restaurants, announces she’s closing Zapoteca to spend more time with her family.

by david levi June 14, 2017July 11, 2017

That said, the spirits do honor the spirit of the restaurant.

The Freeport institution will open a location in Kennebunk.

by Andrew Ross June 11, 2017June 12, 2017

The restaurant/bar atop the Westin Portland Harborview lacks a sense of cohesion.

HiFi Donuts sells three styles of dunkers, artisan coffee roasted by entrepreneur George Howell, and other drinks.

Of course, there are options for purists such as the Down East Lobster Roll Festival – but others offer up less traditional fare.

by Andrew Ross June 4, 2017June 3, 2017

But the Asian dishes need work at the restaurant with the laid-back vibe.