The Seaweed Festival returns while beer continues its boom.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inRecipes
Voila! Book provides inspiration to make vegan breakfast at home
Courtesy of The Experiment There’s no excuse to sleep in when the authors of “VBQ: The Ultimate Vegan Barbecue Cookbook” are back, this time slinging breakfast grub. Their latest, “The Ultimate Vegan Breakfast Book” is a full-color paperback that’s crammed with photos and inspired ways to start the day, both savory and sweet. Look for […]
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Posted inFood & Dining, Restaurant reviews
Dine Out Maine: Precise cooking, happy surprises and perfect balance earn Hugo’s 4 1/2 stars
A new chef recalibrates the Asian-esque, New American restaurant.
Posted inFood & Dining, Vegan Kitchen
In Portland, the most important meal of the day offers plenty for vegans
Start the day right with vegan eggs and vegan bacon.
Posted inFood & Dining, Maine Gardener, Source
The grass will grow under your feet whether you like it or not
And the new field guide ‘Grasses and Rushes of Maine’ will help you identify just what kind.
Posted inFood & Dining, Recipes
Ribs to ragu
The perfectly unctuous result speaks for itself – meltingly meaty and delicious.
Posted inCookbook Reviews, Food & Dining
The River Cafe’s cookbook brims with beautiful and delicious recipes
The world-famous Italian restaurant in London offers simple, perfect fare.
Posted inFood & Dining, Green plate special, Source
Converts to kale: Here’s a way to use the stems, too
To make the tough stems tender, you need just one easy technique.
Posted inFood & Dining
Stop, thief! From cutlery to paintings, restaurant diners help themselves to more than food
Tempted by that cute little pepper grinder? Please don’t steal it, restaurateurs plead.
Posted inBusiness, Food & Dining, Life & Culture, Nation & World, News
Panera closes last of its pay-what-you-wish cafes
For obvious reasons, the venture was not seen as viable.