Brad Nadeau launched a Kickstarter campaign last year to raise funds for the brewery at 8 Varney Road.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining
Kittery-based dehydrated meal startup poised for growth
Good To-Go has expanded its production facility, hired new staff and is undergoing a USDA inspection.
advertisement
Posted inFood & Dining, Life & Culture, Maine, News
Chef Matt Ginn of Evo Kitchen in Portland makes final cut on ‘Chopped’
Tuesday’s finale comes with a $50,000 grand prize and a new car.
Posted inFood & Dining, Life & Culture
At MaineVoices Live, 2 chefs talk food, family – and all that noise in the restaurant
Chefs Ilma Lopez and Cara Stadler spoke with the Portland Press Herald’s food editor, in front of an audience, about what it’s like owning multiple restaurants in southern Maine.
Posted inFood & Dining, Recipes
A meaty bistro classic tart that is as refined as it is rich
Use yellow or white onions; sweet onions will make the tart too sweet.
Posted inFood & Dining, Recipes
Brussels sprouts nicely spicy with kimchi dressing
If you like a great Caesar salad or a spicy ramen soup, give this dish a chance.
Posted inFood & Dining, Recipes
This holiday season, why not make a pumpkin jelly roll cake?
Bring on the yule log.
Posted inFood & Dining
Attention restaurant dreamers: Vinalhaven’s Salt is for sale
Plus, a storefront for Mr. Tuna, the last days of Dirigo and more.
Posted inCookbook Reviews, Food & Dining, Recipes
‘Everyday Seafood’ offers imaginative recipes with delicious results
The new cookbook by British chef Nathan Outlaw also stresses the importance of sustainably harvested seafood.
Posted inFood & Dining, Life & Culture
Video: From peanut butter cups to gummy boogers, Portland kids talk about Halloween candies they love
We went straight to the experts – kids at Rowe Elementary School in Portland.